Truckee Mule

Ginger beer brings the kick, lime keeps it sharp, and cucumber adds that fresh mountain-air smoothness.

Ingredients

• 4 oz ginger beer (non-alcoholic)

• 1 oz fresh lime juice

• 3–4 thin cucumber slices

• Lime wheel or cucumber ribbon, for garnish

Instructions

1. Muddle cucumber slices lightly in a copper mug or highball.

2. Add ice and lime juice.

3. Top with ginger beer.

4. Stir once and garnish.